As its name suggests, Silvervine Mountain produced abundant silvervine each year.
Halfway up the mountain, the Nyancos were finally able to realize their dream
of owning a cafe. They enlisted forest jellyfish to be the cafe’s waiters, and
they fashioned the cafe’s tableware out of strawberry mushrooms. Silvervine aromatherapy
left everyone in a peaceful mood. Silvervine Cafe was such a nice place that once
you set foot inside, you didn’t want to leave. Day after day, the Nyancos passed
the time most agreeably, drinking the cafe’s special silvervine juice.